Canada's food guide

Test berry crisp

This irresistible test recipe showcases berries. Enjoy it warm with a dollop of yogurt — it serves a ½ dozen.


Prep time
15 min

Cook time
50 min

Servings
6

Ingredients

  • 4 apples, cored and chopped
  • 500 mL (2 cups) frozen blueberries
  • 45 mL (3 tbsp) packed brown sugar

Topping:

  • 125 mL (½ cup) large flake oats
  • 30 mL (2 tbsp) soft margarine, melted

Directions

  1. Preheat the oven to 180 °C (350 °F).
  2. In a large bowl, combine apples and blueberries; sprinkle topping over top.

Tips

  • Little chefs can stir the topping ingredients together.